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Terrines and pâtés
Salt-marsh lamb
Jean Trogneux
(Code: AGNEAUPRESALE)
In Stock
15.90 €
270g
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Description
Salt-marsh lamb from Baie de Somm
e
Ingredients : Salt-marsh lam 50%, pig, onions, veal, glasswort, salt, peper and herbs.
Weight : 270gr